Brown Sugar Simple Syrup

Ingredients

• Boiling water — 2 cups
• Dark brown sugar — 2 cups

Equipment

• Saucepan
• Chubby Bottle

Instructions

1. Bring water to boil in saucepan
2. Add dark brown sugar and stir until completely dissolved
3. Let cool to room temperature
4. Store in Chubby Bottle in refrigerator

Tips

The molasses in dark brown sugar adds depth and caramel notes to your drinks.

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